Record ID | SanFranPL12/SanFranPL12.out:24552381:2333 |
Source | San Francisco Public Library |
Download Link | /show-records/SanFranPL12/SanFranPL12.out:24552381:2333?format=raw |
LEADER: 02333cam 2200457Ia 4500
001 ocm50803042
003 OCoLC
005 20040616091144.0
008 021018s2000 cc a 000 0 chird
020 $a7119024914 :$c$12.00
040 $aCLE$cCLE$dOCLCQ$dSFR
041 0 $achi$aeng
043 $aa-cc---
049 $aSFRA
066 $c$1
092 $aCHINESE 641.5951$bX8136
245 00 $6880-01$aXue zuo Zhongguo cai.$pRou cai lei =$bLearn to cook Chinese dishes : meat dishes /$c["Xue zuo Zhongguo cai" bian wei hui bian].
246 30 $6880-02$aRou cai lei
246 31 $aLearn to cook Chinese dishes.$pMeat dishes
246 31 $aMeat dishes
246 1 $iEnglish part-title on cover:$aMeat
250 $6880-03$aDi 1 ban.
260 $6880-04$aBeijing :$bWai wen chu ban she,$c2000.
300 $a2, 2, 88 p. :$bcol. ill. ;$c20 x 22 cm.
546 $aChinese and English.
650 0 $aCookery, Chinese.
710 2 $6880-05$a"Xue zuo Zhongguo cai" bian wei hui.
880 00 $6245-01/$1$a学做中囯菜.$p肉菜类 =$bLearn to cook Chinese dishes : meat dishes /$c[《学做中囯菜》编委会编].
880 30 $6246-02/$1$a肉菜类
880 $6250-03/$1$a第1版.
880 $6260-04/$1$a北京 :$b外文出版社,$c2000.
880 2 $6710-05/$1$a《学做中囯菜》编委会.
907 $a.b18875002$b05-23-07$c06-16-04
998 $aa5$ae9$ai5$axin$ao2$ap3$b06-16-04$cm$da$e-$fchi$gcc $h0$i6
994 $aX0$bSFR
945 $aCHINESE 641.5951$bX8136$g1$i31223066805392$la5aaa$ol$p$12.00$q-$r-$s-$t0$u53$v14$w5$x6$y.i38243519$z07-07-04
945 $aCHINESE 641.5951$bX8136$g1$i31223066805251$le9ach$ol$p$12.00$q-$r-$s-$t0$u44$v14$w5$x9$y.i38243544$z07-07-04
945 $aCHINESE 641.5951$bX8136$g1$i31223066805384$li5aaa$ol$p$12.00$q-$r-$sw$t0$u40$v24$w2$x7$y.i38243507$z07-07-04
945 $aCHINESE 641.5951$bX8136$g1$i31223069039700$lxinaa$o-$p$11.00$q-$r-$sn$t0$u9$v12$w0$x0$y.i40404407$z03-16-05
945 $aCHINESE 641.5951$bX8136$g1$i31223066805244$lo2ach$mWed Feb 01 2006 07:36AM: IN TRANSIT from maincirc to o2ach$ol$p$12.00$q-$r-$sw$t0$u11$v2$w0$x0$y.i38243520$z07-07-04
945 $aCHINESE 641.5951$bX8136$g1$i31223066805269$lp3aaa$nMissing as of 2008-06-30$ol$p$12.00$q-$r-$sm$t0$u30$v27$w0$x0$y.i38243532$z07-07-04