MARC Record from San Francisco Public Library

LEADER: 01704cam 2200409Ia 4500
001 ocmocm55771269
003 OCoLC
005 20040710110448.0
008 040630s1995 cc a 000 0 chi d
020 $a7533508971 (pbk.) :$c$5.00
040 $aSFR$cSFR$dUtOrBLW
049 $aSFRA
066 $c$1
092 $aCHINESE 641.5636$bJ5647r
100 1 $6880-01$aJin, Xing.
245 10 $6880-02$aRe cai, su cai lei /$cFujian jing ye jiu dian guan li you xian gong si bian ; Chen Jianxin zhu bian ; Jin Xing bian zhu.
246 30 $6880-03$aSu cai lei
260 $6880-04$aFuzhou :$bFujian ke xue ji shu chu ban she,$c1995.
300 $a60 p. :$bcol. ill. ;$c21 cm.
440 0 $6880-05$aMing cai jing hua
650 0 $aVegetarian cookery.
650 0 $aCookery, Chinese.
700 1 $6880-06$aChen, Jianxin.
710 2 $6880-07$aFujian jing ye jiu dian guan li you xian gong si.
880 1 $6100-01/$1$a金星.
880 10 $6245-02/$1$a热菜・素菜类 /$c福建敬业酒店管理有限公司编 ; 陈建新主编 ; 金星编著.
880 30 $6246-03/$1$a素菜类
880 $6260-04/$1$a福州 :$b福建科学技术出版社,$c1995.
880 0 $6440-05/$1$a名菜精华
880 1 $6700-06/$1$a陈建新.
880 2 $6710-07/$1$a福建敬业酒店管理有限公司.
907 $a.b18907477$b04-10-08$c07-10-04
998 $aylw$b06-21-07$cm$da$e-$fchi$gcc $h0$i2
907 $a.b18907477$b05-23-07$c07-10-04
994 $aX0$bSFR
998 $aa5$aylw$b07-10-04$cm$da$e-$fchi$gcc $h0$i0
945 $aCHINESE 641.5636$bJ5647r$g1$i31223067970419$lylwaa$on$p$5.00$q-$r-$s-$t1$u1$v0$w0$x0$y.i38375345$z07-22-04