MARC Record from San Francisco Public Library

LEADER: 01572cam 2200421Ia 4500
001 ocm41860489
003 OCoLC
005 20060613043749.0
008 950913s1993 ja a 001 0 jpn c
020 $a4751100440
040 $aWaS$cUOK$dIUL$dSFR
043 $aa-ja---
049 $aSFRA
050 4 $aTX724.5.J3$bS5295 1988 vol. 3
066 $c$1
092 $aJAPANESE 641.53$bSh638b
100 1 $6880-01$aShinojima, Chū.
245 10 $6880-02$aBentō no ryōri to shidashijū /$cShinojima Chū.
250 $6880-03$aDai 1-han.
260 $6880-04$aTōkyō :$bAsahiya Shuppan,$cHeisei 5 [1993]
300 $a411 p. :$bill. (some col.) ;$c29 cm.
490 1 $6880-05$aAtarashii Nihon ryōri ;$v3
500 $aIncludes index.
650 0 $aCookery, Japanese.
650 0 $aBento cookery.
650 0 $aLunchbox cookery.
800 1 $6880-06$aShinojima, Chū.$tAtarashii Nihon ryōri ;$v3.
880 1 $6100-01/$1$a志の島忠.
880 10 $6245-02/$1$a弁当の料理と仕出し重 /$c志の島忠.
880 $6250-03/$1$a第 1版.
880 $6260-04/$1$a東京 :$b旭屋出版,$c平成 5 [1993]
880 1 $6490-05/$1$a新しい日本料理 ;$v3
880 1 $6800-06/$1$a志の島忠.$t新しい日本料理 ;$v3.
907 $a.b20173647$b05-24-07$c06-13-06
998 $aw4$b06-13-06$cm$da$e-$fjpn$gja $h0$i0
980 $a0606 mk
994 $aC0$bSFR
945 $aJAPANESE 641.53 Sh638b$g1$i31223041441289$lw4ajp$ol$p$0.00$q-$r-$so$t0$u0$v0$w0$x0$y.i44183434$z06-13-06