| Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:152456525:949 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:152456525:949?format=raw |
LEADER: 00949cam a2200277Ia 4500
001 000201463-7
005 20020606090541.3
008 830425s1982 enka b 00010 eng d
020 $a0906495857
020 $a0906495849
035 0 $aocm09445722
040 $aCSP$cCSP$dOCL$dAGL$dIXA
050 4 $aHD9000.5$b.G467 1982
100 1 $aGeorge, Susan.
245 10 $aFood for beginners /$cSusan George & Nigel Paige.
260 0 $aLondon, England :$bWriters and Readers,$cc1982.
300 $a173, [2] p. :$bchiefly ill. ;$c22 cm.
504 $aBibliography: p. [174-175].
650 0 $aFood supply.
650 0 $aHunger.
650 0 $aStarvation.
650 0 $aAgriculture and state.
700 1 $aPaige, Nigel.
776 08 $iOnline version:$aGeorge, Susan.$tFood for beginners.$dLondon : Writers and Readers Pub. Cooperative Society ; [New York : Distributed in the USA by W.W. Norton], ©1982$w(OCoLC)558121043
988 $a20020608
906 $0OCLC