| Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:19054126:674 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:19054126:674?format=raw |
LEADER: 00674nam a22002057u 4500
001 000030038-1
005 20020606090541.3
008 840321|1978 is |||| ||||||0||||heb||
035 0 $aocm19144629
100 1 $aNathan, Joan.
245 10 $aYerushalayim ṭeʻamim rabim lah /$cJoʾan Natan, Judi Sṭeysi Goldman ; tirgem...Daṿid Barḳov.
250 $aMahadurat Yediʻot aḥaronot.
260 0 $aJerusalem :$bSifre ʻIdan,$c1978.
300 $a212 p. :$bill. ;$c22 cm.
500 $aTranslation of: The flavour of Jerusalem.
650 0 $aInternational cooking.
700 1 $aGoldman, Judy Stacey,$ejoint author.
752 $aIsrael$dJerusalem
988 $a20020608
906 $0MH