MARC Record from harvard_bibliographic_metadata

LEADER: 01650cam a2200433uu 4500
001 000280420-4
005 20020606090541.3
008 831219s1984 nyua b 00110 enge
010 $a 83025690
020 $a0275911853$z0030008425 :$c$30.95
035 0 $aocm10275691
035 1 $aMAHL86B892
040 $aDLC$cDLC$dNOH
043 $ad------
050 0 $aRA778$b.H195 1984
060 00 $aQU 145$bH221w 1984
082 0 $a362.1/9639/09172/4$219
100 1 $aHamilton, Sahni.
245 10 $aWomen and nutrition in Third World countries /$cSahni Hamilton, Barry Popkin, Deborah Spicer.
260 0 $aNew York :$bPraeger ;$aSouth Hadley, Mass. :$bBergin & Garvey,$c1984.
300 $ax, 147 p. :$bill. ;$c24 cm.
500 $aIncludes index.
504 $aBibliography: p. 115-142.
650 0 $aWomen$zDeveloping countries$xNutrition.
650 0 $aMothers$zDeveloping countries$xNutrition.
650 0 $aWomen$xHealth and hygiene$zDeveloping countries.
650 0 $aMalnutrition in pregnancy$zDeveloping countries.
650 0 $aWomen$xDiseases$zDeveloping countries$xNutritional aspects.
650 0 $aWomen$xNutrition$zDeveloping countries.
650 0 $aMothers$xNutrition$zDeveloping countries.
650 0 $aWomen$xDiseases$xNutritional aspects$zDeveloping countries.
651 2 $aDeveloping countries.
650 2 $aNutritional Physiological Phenomena.
650 2 $aWomen.
700 1 $aSpicer, Deborah.
700 1 $aPopkin, Barry M.
776 08 $iOnline version:$aHamilton, Sahni.$tWomen and nutrition in Third World countries.$dNew York : Praeger, 1984$w(OCoLC)636208936
988 $a20020608
906 $0DLC