Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:459613622:974 |
Source | harvard_bibliographic_metadata |
Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:459613622:974?format=raw |
LEADER: 00974cam a2200253Ia 4500
001 000582968-2
005 20020606090541.3
008 861217s1986 nyu b 000 0 eng d
035 0 $aocm14982894
040 $aKUK$cKUK$dAZS$dm/c$dHLS
090 $aPR1645$b.B54x
100 1 $aBiggs, Frederick M.
245 14 $aThe Sources of Christ III :$bA revision of Cook's notes /$cby Frederick M. Biggs.
246 3 $aSources of Christ three.
246 3 $aSources of Christ 3.
260 $aBinghamton, N.Y. ;$bPublished for The Old English Division of the Modern Language Association of America by The Center for Medieval and Early Renaissance Studies SUNY-Binghamton,$c1986.
300 $a48 p. ;$c28 cm.
440 0 $aOld English Newsletter.$pSubsidia,$x0739-8549 ;$vv. 12
500 $aCover title.
504 $aBibliography: p. 42-48.
600 00 $aCynewulf.$tChrist$xSources.
600 10 $aCook, Albert S.$q(Albert Stanburrough),$d1853-1927.
988 $a20020608
906 $0OCLC