| Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:640387518:825 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:640387518:825?format=raw |
LEADER: 00825nam a2200277 i 4500
001 000779324-3
005 20020606090541.3
008 790627s1977 it af b 00110 ita
010 $a 79354070
015 $aIt78-Dec
020 $cL8000
035 0 $aocm03678011
040 $aDLC$cDLC
043 $ae-it---
100 1 $aGleijeses, Vittorio.
245 10 $aFeste, farina e forca /$cVittorio Gleijeses.
250 $a3. ed. riveduta e aggiornata.
260 0 $aNapoli :$bSocietà editrice napoletana,$c1977.
300 $axv, 381 p., [14] leaves of plates :$bill. ;$c24 cm.
500 $aIncludes indexes.
504 $aBibliography: p. 375-380.
650 0 $aFestivals$zItaly$zNaples (Kingdom)
650 0 $aCooking, Italian.
651 0 $aNaples (Kingdom)$xSocial life and customs.
988 $a20020608
906 $0DLC