| Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:669357197:787 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:669357197:787?format=raw |
LEADER: 00787pam a2200253 i 4500
001 000811944-9
005 20020606090541.3
008 781103s1979 caua b 00110 eng
010 $a 78025745
020 $a0716710463
035 0 $aocm04493305
040 $aDLC$cDLC
050 00 $aS589.7$b.C69
100 1 $aCox, George W.,$d1935-
245 10 $aAgricultural ecology :$ban analysis of world food production systems /$cGeorge W. Cox, Michael D. Atkins.
260 0 $aSan Francisco :$bW. H. Freeman,$cc1979.
300 $a721 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographies and index.
650 0 $aAgricultural ecology.
650 0 $aAgriculture.
700 1 $aAtkins, Michael D.,$ejoint author.
700 1 $aAtkins, Michael D.,$eauthor.
988 $a20020608
906 $0DLC