Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:794393345:708 |
Source | harvard_bibliographic_metadata |
Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:794393345:708?format=raw |
LEADER: 00708cam a2200229uu 4500
001 000946617-7
005 20020606090541.3
008 810209s1981 coua b 00000 eng d
010 $a 80054240
020 $a0865311609
035 0 $aocm07112756
040 $aVML$cVML$dOCL
245 00 $aFuture dimensions of world food and population /$cedited by Richard G. Woods.
260 0 $aBoulder, Colo. :$bWestview Press,$c1981.
300 $axviii, 413 p. :$bill. ;$c24 cm.
440 2 $aA Winrock International Study
504 $aIncludes bibliographical references.
650 0 $aFood supply.
650 0 $aAgriculture$xEconomic aspects.
700 1 $aWoods, Richard G.,$d1933-
988 $a20020608
906 $0OCLC