| Record ID | harvard_bibliographic_metadata/ab.bib.01.20150123.full.mrc:120856009:727 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.01.20150123.full.mrc:120856009:727?format=raw |
LEADER: 00727cam a2200241 i 4500
001 001128123-5
005 20020606090541.3
008 760217s1976 flua b s00010 eng
010 $a 76004502
020 $a0813005329 :$c$6.50.$a081300571X$bpbk.
035 0 $aocm02072767
040 $aDLC$cDLC$dMET
100 1 $aKrehl, Willard A.
245 14 $aThe role of citrus in health and disease /$cWillard A. Krehl.
260 0 $aGainesville, Fla. :$bUniversity Presses of Florida,$c1976.
300 $avii, 118 p. :$bill. ;$c24 cm.
500 $a"A University of Florida book."
504 $aBibliography: p. 109-118.
650 0 $aNutrition.
650 0 $aCitrus fruits.
650 0 $aVitamin C.
988 $a20020608
906 $0DLC