| Record ID | harvard_bibliographic_metadata/ab.bib.01.20150123.full.mrc:86284662:904 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.01.20150123.full.mrc:86284662:904?format=raw |
LEADER: 00904nam a2200253 a 4500
001 001091140-5
005 20020606090541.3
008 821027s1980 it b i00010 eng
010 $a 81198369
015 $aIt***
020 $a9251009686 (pbk.)
035 0 $aocm08954742
040 $aDLC$cDLC
100 1 $aBurk, Marguerite C.,$d1915-
245 10 $aAnalysis of food consumption survey data for developing countries /$cby Marguerite C. Burk, with the assistance of Eleanor M. Pao.
260 0 $aRome :$bFood and Agriculture Organization of the United Nations,$c1980.
300 $avii, 139 p. ;$c28 cm.
440 0 $aFAO food and nutrition paper ;$v16
504 $aBibliography: p. 135-139.
650 0 $aFood consumption$zDeveloping countries$xStatistical methods.
650 0 $aNutrition$zDeveloping countries$xStatistical methods.
700 1 $aPao, Eleanor M.
988 $a20020608
906 $0DLC