| Record ID | harvard_bibliographic_metadata/ab.bib.09.20150123.full.mrc:40511124:1129 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.09.20150123.full.mrc:40511124:1129?format=raw |
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040 $aDLC$cDLC$dYSM
043 $as-ag---
050 00 $aPC4874.M46$bR64 2000
100 1 $aRogé, Juan Carlos.
245 10 $aColor, sabor y picardía en la cultura :$blos regionalismos de Mendoza /$cJuan Carlos Rogé.
250 $a1. ed.
260 $aMendoza, República Argentina :$bEDIUNC,$c2000.
300 $a451 p. ;$c22 cm.
490 1 $aSerie Estudios ;$vno. 20
504 $aIncludes bibliographical references (p. 448-450).
650 0 $aSpanish language$xProvincialisms$zArgentina$zMendoza (Province)$vDictionaries.
655 7 $aDictionaries.$2fast
776 08 $iOnline version:$aRogé, Juan Carlos.$tColor, sabor y picardía en la cultura.$b1. ed.$dMendoza, República Argentina : EDIUNC, 2000$w(OCoLC)657094805
830 0 $aEstudios (Universidad Nacional de Cuyo. Editorial) ;$vno. 20.
988 $a20030211
906 $0DLC