MARC Record from harvard_bibliographic_metadata

LEADER: 03213nam a2200481 a 4500
001 009489019-6
005 20120427130040.0
008 041020s2004 enkaf b i001 0 eng d
020 $a1843390590
020 $a9241562595 (WHO)
035 0 $aocm56782496
040 $aLTM$cLTM$dCOU$dOCLCQ
050 4 $aTD365$b.P38 2004
060 00 $a2005 C-341
060 10 $aQW 80$bP297 2004
245 00 $aPathogenic mycobacteria in water :$ba guide to public health consequences, monitoring and management /$cedited by S. Pedley ... [et al.].
260 $aLondon, U.K. :$bIWA Pub.,$c2004.
300 $axxii, 237 p., [2] p. of plates :$bill. (some col.) ;$c24 cm.
440 0 $aEmerging issues in water and infectious disease series
500 $aDeveloped from the expert workshop held in Guildford, UK on 18-20 Sept., 2002 by the World Health Organization's Water, Sanitation and Health Office in collaboration with the US EPA Office of Research and Development.
500 $a"Published on behalf of the World Health Organization"--T.p. verso.
504 $aIncludes bibliographical references (p. [179]-227) and index.
505 0 $aIntroduction -- Natural ecology and survival in water of mycobacteria of potential public health significance -- Environmental sources of Mycobacterium avium linked to routes of exposure -- Biology of waterborne pathogenic mycobacteria -- Analytical methods for the detection of waterborne and environmental pathogenic mycobacteria -- The Mycobacterium avium subspecies paratuberculosis problem and its relation to the causation of Crohn disease -- Disseminated infection, cervical adenitis and other MAC infections -- Skin, bone and soft tissue infections -- Pulmonary infection in non-HIV infected individuals.
505 8 $aDisease resulting from contaminated equipment and invasive procedures -- Control, treatment and disinfection of Mycobacterium avium complex in drinking water -- Approaches to risk management in priority setting -- References -- Index.
530 $aAlso available via the World Wide Web.
520 $aDescribes the current knowledge of the distribution of PEM in water and other parts of the environment. The routes of transmission that lead to human infection are discussed and there is a detailed analysis of the most significant disease symptoms that can foloow infections. The classical and modern methods of analysis are described. The book concludes with a discussion of the issues surrounding the control of PEM in drinking-water and the assessment and management of risks.
650 0 $aWater quality management.
650 0 $aWater$xMicrobiology$xTechnique.
650 0 $aDrinking water.
650 12 $aWater Supply$xstandards
650 12 $aWater Supply$xanalysis
650 12 $aWater Microbiology$xstandards
650 22 $aMycobacterium Infections, Nontuberculous
650 22 $aNontuberculous Mycobacteria$xpathogenicity
650 22 $aRisk Assessment$xmethods
650 22 $aCost of Illness
700 1 $aPedley, S.
700 1 $aBartram, Jamie.
710 2 $aWorld Health Organization.
710 1 $aUnited States.$bEnvironmental Protection Agency.
700 1 $aPedley, S.$q(Steve)
988 $a20041027
906 $0OCLC