MARC Record from harvard_bibliographic_metadata

LEADER: 01582cam a2200337Ia 4500
001 010168694-3
005 20061206111828.0
008 980529s1997 msu 001 0 eng d
010 $a 97060604
020 $a0961498811
035 0 $aocm39199979
040 $aMRH$cMRH$dMPC$dOCL
043 $an-usu--
050 4 $aTX715.S68$bA43 1997
082 $a641.5975$bAm1
245 00 $aAmbrosia :$bdeep south mixture of homes, recipes and history /$cThe Junior Auxiliary of Vicksburg, Mississippi.
260 $aVicksburg, Miss. :$bJAV Publications,$cc1997.
300 $a152 p. :$bill. (some col.) ;$c25 cm.
500 $aTitle from cover.
500 $aIncludes indexes of contributors and recipes.
505 00 $tSpring in the Deep South /$rBrenda Ware Jones -- Summer in the Deep South /$rMartha Hickman Day --$tFall in the Deep South /$rCharlie Mitchell --$tWinter in the Deep South /$rLeslie Criss --$tSeasons in the Deep South /$rGordon Cotton.
520 $aAmbrosia is a deep south mixture. -- Orange, sugar, cherries, pecans, and coconut. Vicksburg is a deep south mixture -- Italian, English, Lebanese, African and Irish. Ambrosia is a deep south mixture -- Homes, recipes, and history.
650 0 $aCooking, American$xSouthern style.
655 0 $aCommunity cookbooks$zMississippi$zVicksburg.
650 0 $aCommunity cookbooks$zMississippi$zVicksburg.
710 2 $aJunior Auxiliary of Vicksburg (Vicksburg, Miss.)
700 1 $aPickett, Bob.
700 1 $aJones, Brenda Ware.
710 2 $aJunior Auxiliary of Vicksburg, Inc.
988 $a20061206
906 $0OCLC