| Record ID | harvard_bibliographic_metadata/ab.bib.10.20150123.full.mrc:345938951:1046 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.10.20150123.full.mrc:345938951:1046?format=raw |
LEADER: 01046cam a22002771i 4504
001 010460277-5
005 20070523211829.0
008 790719s1977 ce s f00010 eng
010 $a 78911269 //r82
035 $a(Crl)b12319910
035 0 $aocm05311120
040 $aDLC$cDLC$dCRL$dMH
043 $aa-ce---
100 1 $aSathasivampillai, K.
245 10 $aSugar cane and palmyrah for jaggery or "sakkarai" or "panankaddy" production in Sri Lanka /$cby K. Sathasivampillai.
260 $aPeradeniya :$bGovt. Dept. of Agriculture,$c1977.
300 $a21 p. ;$c37 cm.
490 1 $aAgricultural economics study ; no. 26.
500 $aChiefly tables.
500 $a"Research study series of the Division of Agricultural Economics."
650 0 $aSugarcane$xEconomic aspects$zSri Lanka$vStatistics.
650 0 $aPalmyra palm$xEconomic aspects$zSri Lanka$vStatistics.
740 0 $aJaggery or "sakkarai" or "panankaddy" production in Sri Lanka.
830 0 $aAgricultural economics studies ;$vno. 26.$5crl
988 $a20070523
906 $0DLC