| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:324304298:1021 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:324304298:1021?format=raw |
LEADER: 01021nam a22003014a 4500
001 011379098-8
005 20090603010708.0
008 020327s2002 nyuab 001 0 eng
010 $a 2002024337
020 $a0781809274
035 0 $aocm49513072
040 $aDLC$cDLC$dDLC
042 $apcc
043 $anwht---
050 00 $aTX716.H3$bY87 2002
082 00 $a641.597294$221
100 1 $aYurnet-Thomas, Mirta.
245 12 $aA taste of Haiti /$cby Mirta Yurnet-Thomas & the Thomas family.
260 $aNew York :$bHippocrene Books,$cc2002.
300 $avi, 196 p. :$bill., map ;$c22 cm.
490 1 $aHippocrene cookbook library
500 $aIncludes index.
520 $aProvides both connoisseurs and novices of Haitian cuisine a chance to expand their culinary skills.
650 0 $aCooking, Haitian.
776 08 $iOnline version:$aYurnet-Thomas, Mirta.$tTaste of Haiti.$dNew York : Hippocrene Books, ©2002$w(OCoLC)656983601
830 0 $aHippocrene cookbook library.
988 $a20080205
906 $0DLC