| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:367928954:1023 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:367928954:1023?format=raw |
LEADER: 01023cam a2200349 a 4500
001 011419860-8
005 20100202205627.0
008 091014s2007 bl b 000 0 por c
020 $a9788570781314
020 $a8570781318
020 $a9788570780362
020 $a8570780362
020 $z85707780362
035 0 $aocn230879107
035 0 $aocn456424114
040 $aUBY$cTEF$dUBY
042 $apcc
043 $as-bl---
050 4 $aTX716.B6$bA23 2007
100 1 $aAbdala, Mônica Chaves.
245 10 $aReceita de mineiridade :$ba cozinha e a construção da imagem do mineiro /$cMônica Chaves Abdala.
250 $a2a. ed.
260 $aUberlândia, MG :$bEDUFU,$c2007.
300 $a180 p. ;$c22 cm.
504 $aIncludes bibliographical references (p. 173-178).
651 0 $aMinas Gerais (Brazil)$xSocial life and customs.
650 0 $aCooking$zBrazil$zMinas Gerais$xHistory.
650 0 $aCooking, Brazilian.
655 7 $aHistory.$2fast
988 $a20080328
049 $aHLSS
906 $0OCLC