| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:368656235:941 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:368656235:941?format=raw |
LEADER: 00941cam a2200265 a 4500
001 011420598-1
005 20080516161546.0
008 951011s1996 nyua 001 0 eng
010 $a 95043940
020 $a0312141084
035 0 $aocm33360770
040 $aDLC$cDLC$dDLC
050 00 $aTX803.G74$bA43 1996
082 00 $a641.6/54$220
100 1 $aAlbi, Johnna.
245 10 $aGreens glorious greens! :$bmore than 140 ways to prepare all those great-tasting, super-healthy, beautiful leafy greens /$cJohnna Albi and Catherine Walthers ; illustrations by Paul Hoffman.
260 $aNew York :$bSt. Martin's Press,$cc1996.
300 $ax, 276 p. :$bill. ;$c23 cm.
500 $a"Includes recipes for arugula, bok choy, kale, collards, dandelion greens, and more"--Cover.
500 $aIncludes index.
650 0 $aCooking (Greens)
650 0 $aCooking (Vegetables)
700 1 $aWalthers, Catherine.
988 $a20080329
906 $0DLC