| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:388524848:933 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:388524848:933?format=raw |
LEADER: 00933cam a2200265 a 4500
001 011444268-1
005 20090409133348.0
008 921026s1994 caua b 001 0 eng
010 $a 92039924
020 $a155958291X :$c$19.95
020 $a9781559582919
035 0 $aocm26974803
040 $aDLC$cDLC$dBAKER$dBTCTA$dYDXCP
043 $an-usu--$an-ust--
050 00 $aTX715.2.S69$bD55 1994
082 00 $a641.5979$220
100 1 $aDille, Carolyn.
245 10 $aClassic Southwest cooking :$bover 200 succulent recipes celebrating America's great regional cuisine /$cCarolyn Dille & Susan Belsinger ; illustrations by Kathleen Gray Farthing.
260 $aRocklin, CA :$bPrima Pub.,$cc1994.
300 $avi, 263 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. [253]) and index.
650 0 $aCooking, American$xSouthwestern style.
700 1 $aBelsinger, Susan.
988 $a20080421
906 $0DLC