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LEADER: 05860cam a2200469Ia 4500
001 011494340-0
005 20090603002150.0
008 071017s2008 onca b 000 0 eng d
020 $a9781550093612
020 $a1550093614
035 0 $aocn179781149
040 $aBTCTA$cBTCTA$dCOU$dVAM$dYDXCP$dOCLCG$dAU@
050 4 $aRJ399.N8$bN876 2008
060 00 $a2009 H-315
060 10 $aWS 115$bN98531 2008
245 00 $aNutrition in pediatrics :$bbasic science, clinical applications /$c[edited by] Christopher Duggan, John B. Watkins, W. Allan Walker.
246 14 $aNutrition in pediatrics 4
250 $a4th ed.
260 $aHamilton, Ontario :$bB.C. Decker,$c2008.
300 $axvii[i], 923 p. :$bill. ;$c30 cm.
500 $aPreviously published as: Nutrition in pediatrics : basic science and clinical applications, 2003.
504 $aIncludes bibliographical references and index.
505 2 $a1. Pediatric nutrition, a distinct subspecialty -- 2. Clinical assessment of nutritional status -- 3. Laboratory assessment of nutritional status -- 4. Body composition and growth -- 5. Macronutrient requirements for growth, carbohydrates -- 6. Macronutrient requirements for growth, protein -- 7. Macronutrient requirements for growth, fats and fatty acids -- 8. Trace elements -- 9. Iron -- 10. Vitamins -- 11. Dietary reference intakes -- 12. International nutrition -- 13. Protein-energy malnutrition, pathophysiology, clinical consequences and treatment -- 14. Childhood malnutrition, prevention and control at the national level -- 15. Community nutrition and its impact on children, developed countries -- 16. Nutritional epidemiology -- 17. Food safety -- 18. Drug therapy and role of nutrition -- 19. Nutrition and gene expression -- 20. Nutrition and humoral regulation of growth -- 21. Gastrointestinal development: implications for infant feeding -- 22. Immunophysiology and nutrition of the gut -- 23. Malnutrition and host defenses -- 24. Neuropsychological development -- 25. Nutrition and the behavior of children -- 26. Maternal nutrition and pregnancy outcome -- 27. Human growth and disease in later life -- 28. Development of the fetus, carbohydrate and lipid metabolism -- 29. Amino acid nutrition in utero -- 30. Human milk, nutritional properties -- 31. Protective properties of human milk -- 32. Approach to breast-feeding -- 33. The low birth weight infant, inpatient care -- 34. Nutritional management of preterm infants -- 35. The term infant -- 36. Complementary feeding -- 37. Energy metabolism and requirements in health and disease -- 38. Energy and substrate regulation in obesity -- 39. Evaluation and management of obesity --
505 2 $a40. Complications of obesity, metabolic syndrome -- 41. Popular diets for obesity -- 42. Feeding difficulties -- 43. Failure to thrive, malnutrition in the pediatric outpatient settings -- 44. Nutrition assessment of the hospitalized patient -- 45. Developmental disabilities -- 46.1 Inborn errors of fasting adaptation -- 46.2 Inborn errors of metabolism and the liver -- 47. Persistent renal disease -- 48. Inflammatory bowel disease -- 49. Pediatric HIV infection -- 50. Celiac disease -- 51. Food allergies -- 52. Exocrine pancreatic disease including cystic fibrosis -- 53. Acute and chronic liver disease -- 54. Cancer prevention -- 55. Cancer treatment -- 56. Diabetes mellitus -- 57. Diarrheal diseases -- 58. Intestinal failure,short bowel syndrome and intestinal transplantation -- 59. The critically ill child -- 60. Hyperlipidemia and cardiovascular disease risk -- 61. Carbohydrate absorption and malabsorption -- 62. Nutritional anemias -- 63. Function and nature of the component in the oral cavity -- 64. Adolescence, healthy and disordered eating -- 65. The adolescent athlete, performance-enhancing drugs and dietary supplements -- 66. Adolescence, bone disease -- 67. Standard and specialized enteral formulas -- 68. Enteral nutrition -- 69. Parenteral nutrition -- 70. Dietary supplement and nutraceuticals -- 71. Special diets -- Appendices.
520 $aThe field of paediatric nutrition has developed into an area essential to components of academic paediatric program throughout the world. Among the paediatric texts available, none deals with the physiologic or pathophysiologic basis of nutrition in paediatric health and disease in children of all ages. Extending physiologic and pathophysiologic considerations to their coverage of nutritional needs with respect to disease and covers diagnosis of nutritional imbalance and management as well.The 4th edition includes an entirely new section on paediatric obesity: epidemiology, pathophysiology, assessment and treatment. It includes new chapters on celiac disease, food allergies and iron. This edition includes updated growth curves, including the newly released WHO growth curves for exclusively breastfed infants. Sections include basic concepts in the development of nutritional requirements of infants and children and a pathophysiology section examining cardinal manifestations and development. These sections will augment a comprehensive approach to perinatal nutrition, nutrition of specific disease states and nutritional management.
650 2 $aAdolescent Nutritional Physiological Phenomena.
650 2 $aInfant Nutritional Physiological Phenomena.
650 2 $aChild Nutritional Physiological Phenomena
650 2 $aChild Nutrition Disorders.
650 2 $aInfant Nutrition Disorders.
650 2 $aPediatrics.
650 2 $aChild.
650 2 $aInfant.
650 2 $aAdolescent.
650 0 $aDiet therapy for children.
650 0 $aChildren$xNutrition.
700 1 $aDuggan, Christopher,$cMD.
700 1 $aWatkins, John B.,$d1938-
700 1 $aWalker, W. Allan.
700 1 $aDuggan, Christopher$q(Christopher P.)
988 $a20080618
906 $0OCLC