| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:477113793:879 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:477113793:879?format=raw |
LEADER: 00879cam a2200265Ia 4500
001 011525741-1
005 20081001161112.0
008 060429r20052003bcca b 001 0 eng
020 $a1552856828
020 $a9781552856826
035 0 $aocm67891630
040 $aIUL$cIUL$dOCO$dBAKER$dBTCTA
090 $aTX724.5.T5$bO5 2005
100 0 $aOi Cheepchaiissara.
245 14 $aThe food of Thailand :$ba journey for food lovers /$cphotography by Alan Benson ; text by Lulu Grimes ; recipes by Oi Cheepchaiissara.
260 $aNorth Vancouver, BC :$bWhitecap Books,$c2005.
300 $a296 p. :$bcol. ill. ;$c30 cm.
500 $aReprint. Originally published in 2003 by Murdoch.
504 $aIncludes bibliographical references and index.
650 0 $aCooking, Thai.
700 1 $aBenson, Alan.
700 1 $aGrimes, Lulu.
988 $a20080730
049 $aSLRR
906 $0OCLC