| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:479652814:1068 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:479652814:1068?format=raw |
LEADER: 01068nam a22003014a 4500
001 011528044-8
005 20090213102721.0
008 071207s2007 ne a b 001 0 eng d
010 $a 2008374431
020 $a9789067042567
020 $a9067042560
035 0 $aocn183264785
040 $aBTCTA$cBTCTA$dDLC
042 $alccopycat
050 00 $aK3626$b.M37 2007
100 1 $aMasson-Matthee, Mariëlle D.
245 14 $aThe Codex Alimentarius Commission and its standards /$cMariëlle D. Masson-Matthee.
260 $aThe Hague :$bT.M.C. Asser Press ;$aWest Nyack, NY :$bDistributed exclusively for customers in the USA by Cambridge University Press,$cc2007.
300 $axvi, 344 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographical references (p. 325-338) and index.
650 0 $aFood$xStandards.
650 0 $aFood$xSafety measures.
650 0 $aFood$xSafety regulations.
650 0 $aFood law and legislation.
650 0 $aFood industry and trade.
610 20 $aJoint FAO/WHO Codex Alimentarius Commission.
988 $a20080801
906 $0OCLC