| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:634566760:1098 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:634566760:1098?format=raw |
LEADER: 01098cam a2200289Ka 45 0
001 011714741-9
005 20121031131117.0
008 000313s1999 sw ab bm 000 0 eng
020 $a9157657343
020 $a9789157657343
035 $a(Crl)b23115865
035 0 $aocm43622134
040 $aAGL$cAGL$dIWA$dOCLCQ$dCRL$dMH
082 04 $a333.7966$221
100 1 $aMattsson, Berit.
245 10 $aEnvironmental life cycle assessment (LCA) of agricultural food production /$cBerit Mattsson.
260 $aAlnarp :$bSwedish University of Agricultural Sciences,$c1999.
300 $a1 v. (various pagings) :$bill., map ;$c24 cm.
490 0 $aActa Universitatis Agriculturae Sueciae.$pAgraria,$x1401-6249 ;$v187.
502 $aThesis (doctoral)--Swedish University of Agricultural Sciences, 1999.
504 $aIncludes bibliographical references.
650 0 $aFood supply$xEnvironmental aspects.
650 0 $aFood industry and trade$xEnvironmental aspects.
650 0 $aProduct life cycle$xEnvironmental aspects.
710 2 $aSveriges lantbruksuniversitet.
988 $a20081028
906 $0OCLC