| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:648274483:699 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:648274483:699?format=raw |
LEADER: 00699nam a2200217Ia 4500
001 011734418-4
005 20090709103958.0
008 990715s1922 mauaf 001 0 eng d
035 0 $aocm41884126
040 $aYUS$cYUS$dOCLCG
090 $aRM216$b922f
100 1 $aFarmer, Fannie Merritt,$d1857-1915.
245 10 $aFood and cookery for the sick and convalescent /$cby Fannie Merritt Farmer.
250 $aRev., with additions.
260 $aBoston :$bLittle, Brown, and Co.,$c1922.
300 $axiii, 305, [18] p., [44] p. of plates :$bill. ;$c20 cm.
500 $aIncludes indexes.
500 $aAdvertisements on [12] p. at end.
650 0 $aCooking for the sick.
988 $a20081105
906 $0OCLC