| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:651626051:890 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:651626051:890?format=raw |
LEADER: 00890nam a2200265 a 4500
001 011737498-9
005 20090603011442.0
008 010723s1991 gw a c 000 0 ger d
020 $z392618902X
035 0 $aocn426085680
100 1 $aWinkler, Karla.
245 10 $aDeutsches Brotmuseum Ulm 1955 /$c[Texte Karla Winkler, Helga Müller-Schnepper, Irene Konrad].
260 $aUlm :$bDeutsches Brotmuseum Ulm,$cc1991.
300 $a66 p. :$bill. (some col.) ;$c21 cm.
500 $aErrata slip.
610 20 $aDeutsches Brotmuseum (Ulm, Germany)$vCatalogs.
650 0 $aBread$xHistory.
650 0 $aCooking (Bread)$xHistory.
650 0 $aBread in art.
700 1 $aCoe, Sophie D.$q(Sophie Dobzhansky),$d1933-1994,$eformer owner.$5sch
710 2 $aDeutsches Brotmuseum (Ulm, Germany)
700 1 $aMüller-Schnepper, Helga.
700 1 $aKonrad, Irene.
988 $a20081110
906 $0MH