| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:854733824:904 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:854733824:904?format=raw |
LEADER: 00904nam a2200277Ia 4500
001 011964805-9
005 20120312130607.0
008 790213s1955 ilua 001 0 eng
010 $a 56001245
035 0 $aocm04649733
040 $aDLC$cLUU
050 $aTX773$b.C8 1955
082 $a641.8
245 00 $aElegant desserts /$cstaff home economists, Culinary Arts Institute ; Melanie de Proft ... [and others] ; illustrated by Kay Lovelace.
260 $aChicago, Ill. :$bCulinary Arts Institute,$cc1955.
300 $a68 p. :$bill. (some col.) ;$c22 cm.
500 $a"109"--Cover.
500 $a"220 deliciously distinctive desserts"--Cover.
500 $aIncludes index.
650 0 $aDesserts.
650 0 $aCooking, American.
710 2 $aCulinary Arts Institute.
700 1 $aDe Proft, Melanie H.
710 2 $aSontheimer Foundation,$eformer owner.$5sch
988 $a20090506
906 $0DLC