| Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:204215782:1581 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:204215782:1581?format=raw |
LEADER: 01581cam a22003974a 4500
001 012185579-1
005 20100222180345.0
008 061020s2006 dcuab b 100 0 eng
010 $a 2006287389
020 $a9780309100434
020 $a0309100437
020 $a9780309654579 (PDF)
020 $z80309654572 (PDF)
040 $aEMM$cEMM$dEYE$dEMU$dDLC$dNATAP$dAGL$dBTCTA$dMH
042 $apcc$anlmcopyc
050 00 $aRA601$b.F68 2006
060 00 $a2008 E-608
060 10 $aWA 701$bI59a 2006
070 0 $aRA601$b.F678 2006
082 00 $a363.19/2$222
110 2 $aInstitute of Medicine (U.S.).$bForum on Microbial Threats.
245 10 $aAddressing foodborne threats to health :$bpolicies, practices, and global coordination /$cForum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies.
260 $aWashington, D.C. :$bNational Academies Press,$cc2006.
300 $axxi, 282 p. :$bill. (some col.), maps ;$c23 cm.
500 $aWorkshop summary of a workshop, held in Washington, D.C., October 25-26, 2005.
500 $a"The project that is the subject of this report was approved by the Governing Board of the National Research Council ..."--T.p. verso.
504 $aIncludes bibliographical references.
530 $aAlso issued online.
650 22 $aInternational Cooperation.
650 22 $aHealth Policy.
650 22 $aFood Handling$xstandards.
650 12 $aFood Contamination$xprevention & control.
655 2 $aCongresses
710 2 $aInstitute of Medicine (U.S.)
988 $a20100126
906 $0OCLC