| Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:236992945:885 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:236992945:885?format=raw |
LEADER: 00885nam a2200277Ia 4500
001 012217042-3
005 20100512113007.0
008 050602s2005 maua 001 0 eng d
020 $a1566566002
020 $a9781566566001
020 $a1566566266 (pbk.)
020 $a9781566566261
035 0 $aocm60546544
037 $a1242601$bQBI
040 $aSDE$cSDE$dOCL$dQBX$dBAKER$dOCLCQ$dYDXCP$dJQF$dBTCTA$dJRZ$dCO3
043 $aa-th---
050 4 $aTX724.5.T5$bS524 2005
082 04 $a641.59593$222
100 1 $aSignavong, Khamtane,$d1962-
245 10 $aLemongrass and sweet basil :$btraditional Thai cuisine /$cby Khamtane Signavong ; photography by Ken Martin and Alison Plummer.
260 $aNorthampton, Mass. :$bInterlink Books,$c2005.
300 $a144 p. :$bcol. ill. ;$c27 cm.
500 $aIncludes index.
650 0 $aCooking, Thai.
988 $a20100301
906 $0OCLC