| Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:302440819:1890 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:302440819:1890?format=raw |
LEADER: 01890nam a2200325Ma 4500
001 012326679-3
005 20100610133004.0
008 100419s2010 it a b 100 0 ita c
020 $a9788855702676
020 $a885570267X
035 0 $aocn607971289
040 $aC3L$cC3L
041 0 $aita$aeng
042 $apcc
043 $ae-it---
082 14 $a394$221
245 02 $aL'italiano a tavola :$blinguistic and literary traditions /$ca cura di Anna Laura Lepschy, Arturo Tosi.
260 $aPerugia :$bGuerra,$cc2010.
300 $a104 p. :$bill. ;$c24 cm.
500 $aProceedings of a conference held in London (England), Oct. 28, 2006.
546 $aTexts in English or Italian.
504 $aIncludes bibliographical references.
505 0 $aPrestige and pretension at the Italian table / Arturo Tosi -- "Fat is a feminist issue" : female greed in Boccaccio / Guyda Armstrong -- Cibo, bevande e medicina nella lingua del Quattrocento / Jane Nystedt -- 'Ad mundum tantum propter magnare creatus...' : Dal 'venter vorax' al 'mal de la loa', da Tifi Odasi a Ruzante / Ivano Paccagnella -- Food and its roles in the theatre of Angelo Beolco (Ruzante) / Ronnie Ferguson -- Do we know what they really ate? Interpreting the names of medieval foods in Italy / Diego Zancani -- La tavola della discordia : Mia famiglia di Eduardo De Filippo / Donattella Fisher -- A tavola con Calvino / Claudia Nocentini -- Un gentiluomo in cucina : Pellegrino Artusi fra lingua e gastronomia / Giovanna Frosini -- La cucina italiana attraverso i 'cookbooks' / Benedetta Cappellini -- Un belcanto di vino / a cura di Luciano Citeroni.
650 0 $aDinners and dining$zItaly$vCongresses.
650 0 $aFood$xSymbolic aspects$zItaly$vCongresses.
650 0 $aFood in literature$zItaly$vCongresses.
700 1 $aLepschy, Anna Laura.
700 1 $aTosi, Arturo.
988 $a20100422
906 $0OCLC