It looks like you're offline.
Open Library logo
additional options menu

MARC Record from harvard_bibliographic_metadata

Record ID harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:42847977:1047
Source harvard_bibliographic_metadata
Download Link /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:42847977:1047?format=raw

LEADER: 01047cam a2200301Ia 4500
001 012033759-2
005 20100510163246.0
008 091202s2009 gw ab b 000 0 ger d
020 $a9783895336522
020 $a3895336521
035 0 $aocn472245867
040 $aGZM$cGZM$dGZM$dTOZ
043 $an-mx---$anw-----
050 4 $aF1219.3.M42$bS3 2009
050 4 $aF1219.3.M42$bS35 2009
100 1 $aSchimmel, Ulrich.
245 10 $aIndianische Genussmittel, Rohstoffe und Farben :$bvon Konquistadoren entdeckt und von der alten Welt genutzt /$cUlrich Schimmel, Helga Schimmel.
260 $aGöttingen :$bVerlag Die Werkstatt,$cc2009.
300 $a192 p. :$bill. (some col.), maps ;$c31 cm.
504 $aIncludes bibliographical references (p. 189-191).
650 0 $aIndians of Mexico$xMaterial culture.
650 0 $aIndians of Mexico$xFood.
650 0 $aIndians of the West Indies$xMaterial culture.
650 0 $aIndians of the West Indies$xFood.
700 1 $aSchimmel, Helga.
988 $a20090713
049 $aTOZZ
906 $0OCLC