| Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:455914429:954 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:455914429:954?format=raw |
LEADER: 00954nam a2200265Ka 4500
001 012601682-8
005 20110201115049.0
008 091207s2009 ja a b 001 0 jpn d
020 $a9784832981935
020 $a4832981935
035 0 $aocn475669453
040 $aTRCLS$cTRCLS$dHMY
100 1 $6880-01$aAbe, Shūichi,$d1947-
245 10 $6880-02$aSakegaku nyūmon :$bshizenshi, suisan, bunka /$cAbe Shūichi hencho.
260 $6880-03$aSapporo-shi :$bHokkaidō Daigaku Shuppankai,$c2009.
300 $aix, 251 p. :$bill. ;$c21 cm.
504 $aIncludes bibliographical references (p. 221-239) and index.
650 07 $6880-04$aSake.$2jlabsh/4
880 1 $6100-01$a阿部周一,$d1947-
880 10 $6245-02$aサケ学入門 :$b自然史・水産・文化 /$c阿部周一編著.
880 $6260-03$a札幌市 :$b北海道大学出版会,$c2009.
880 07 $6650-04$aさけ(鮭).$2jlabsh/4
988 $a20101028
049 $aHMYH$od
906 $0OCLC