| Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:483090616:752 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:483090616:752?format=raw |
LEADER: 00752nam a22002772i 4500
001 012625611-X
005 20101130161857.0
008 091204s2008 it 000 0 ita d
020 $a9788843045198
035 $a(ItFiC)it0861377X
040 $aItFiC$beng$cItFiC$dMH
043 $ae-it
045 $ax4x-
050 4 $aHM
082 14 $a306$221
245 00 $aCibo, cultura, identità /$ca cura di Federico Neresini, Valentina Rettore.
250 $a1. ed.
260 $aRoma :$bCarocci,$c2008.
300 $a151 p.
440 0 $aBiblioteca di testi e studi ;$v436
500 $aCollected essays.
504 $aIncludes bibliographical references.
700 1 $aNeresini, Federico.
700 1 $aRettore, Valentina.
988 $a20101130
906 $0VEN