Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:495937392:988 |
Source | harvard_bibliographic_metadata |
Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:495937392:988?format=raw |
LEADER: 00988nam a22003014a 4500
001 012636293-9
005 20120411093332.0
008 101126s2010 it a b 001 0 ita d
020 $a9788862540483 :$c12.00 EUR
035 0 $aocn688494896
035 $a(ItFiC)it 10440011
040 $aItFiC$cItFiC
050 00 $aTX725.M628$bR48 2010
100 1 $aRevelli Sorini, Alex.
245 10 $aTacuinum bizantino :$bviaggio gastronomico nel Mediterraneo orientale /$cAlex Revelli Sorini, Susanna Cutini, Shady Hasbun.
250 $a1. ed.
260 $aPerugia :$bAli&no,$c2010.
300 $a125 p. :$bill. ;$c21 cm.
504 $aIncludes bibliographical references (p. 124-125) and index.
650 0 $aCooking, Middle Eastern.
650 0 $aCooking, Middle Eastern$xHistory.
650 0 $aFood habits$zByzantine Empire.
651 0 $aByzantine Empire$xCivilization.
700 1 $aCutini, Susanna.
700 1 $aHasbun, Shady.
899 $a415_624051
988 $a20101210
906 $0VEN