| Record ID | harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:547875196:1015 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.12.20150123.full.mrc:547875196:1015?format=raw |
LEADER: 01015cam a2200337 a 4500
001 012679774-9
005 20110208160514.0
008 100511s2009 caua b 000 0 eng
010 $a 2009901376
015 $aGBA989042$2bnb
016 7 $a015366625$2Uk
020 $a9781604860733 (pbk.)
020 $a1604860731 (pbk.)
035 0 $aocn461877011
040 $aUKM$cUKM$dDLC$dOSU$dNUI$dYDXCP$dORX$dHFU$dBTCTA$dRBN$dAGL$dOBE$dSLR
042 $alccopycat
050 00 $aTX741$b.M59 2009
070 0 $aTX643$b.J47 2009
082 04 $a641.563$222
100 1 $aMiya-Jervis, Lisa.
245 10 $aCook food :$ba manualfesto for easy, healthy, local eating /$cLisa Jervis.
260 $aOakland, CA :$bPM Press,$cc2009.
300 $a136 p. :$bill. ;$c21 cm.
504 $aIncludes bibliographical references (p. 117-131).
650 0 $aCooking (Natural foods)
650 0 $aLocal foods.
650 0 $aVegan cooking.
650 0 $aQuick and easy cooking.
988 $a20110208
049 $aSLRR
906 $0OCLC