MARC Record from harvard_bibliographic_metadata

LEADER: 02198cam a2200397Ii 4500
001 013882412-6
005 20140208095153.0
008 130518s2013 iluo b s001 0 eng d
016 7 $a016584394$2Uk
020 $a9780252079344
020 $a0252079345
020 $a0252037731
020 $a9780252037733
035 0 $aocn843858222
035 $a(PromptCat)40023021366
040 $aBTCTA$beng$cBTCTA$dYDXCP$dBDX$dSPI$dCTL$dOCLCO$dUKMGB
043 $an-us-il
050 00 $aF128.9.I8$bC56 2013
090 $aF128.9.I8$b.C56 2013
100 1 $aCinotto, Simone.
245 04 $aThe Italian American table :$bFood, family, and community in New York City /$cSimone Cinotto.
264 1 $aUrbana, Chicago, and Springfield, [Illinois] :$bUniversity of Illinois Press,$c2013.
300 $axvi, 265 pages :$bphotographs;$c24 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
504 $aIncludes bibliographical references (pages 219-256) and index.
505 0 $aMachine generated contents note: pt. I The Social Origins of Ethnic Tradition: Food, Family, and Community in Italian Harlem -- 1.The Contested Table: Food, Gender, and Generations in Italian Harlem, 1920 -- 1930 -- 2."Sunday Dinner? You Had to Be There!": Making Food, Family, and Nation in Italian Harlem, 1930 -- 1940 -- 3.An American Foodscape: Food, Place, and Race in Italian Harlem -- pt. II Producing and Consuming Italian American Identities: The Ethnic Food Trade -- 4.The American Business of Italian Food: Producers, Consumers, and the Making of Ethnic Identities -- 5."Buy Italian!": Imports, Diasporic Nationalism, and the Politics of Authenticity -- 6.Serving Ethnicity: Italian Restaurants, American Eaters, and the Making of an Ethnic Popular Culture.
650 0 $aItalian Americans$zNew York (State)$zNew York$xSocial life and customs.
650 0 $aItalian Americans$xFood$zNew York (State)$zNew York.
650 0 $aFood habits$xSocial aspects$zNew York (State)$zNew York.
650 0 $aItalian American families$zNew York (State)$zNew York.
730 0 $aProject Muse UPCC books.$5net
899 $a415_565689
988 $a20131225
906 $0OCLC