| Record ID | harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:209656530:1037 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:209656530:1037?format=raw |
LEADER: 01037cam a2200313Ia 4500
001 013176195-1
005 20130131170659.0
008 101202s2010 enka g 001 0 eng
020 $a9781906838164 (hbk)
020 $a190683816X (hbk)
035 0 $aocn688528169
040 $aAU@$beng$cAU@$dYDXCP$dCUS$dSLR
041 1 $aeng$hfin
050 4 $aTX723.5.F5$bJ36 2010
082 04 $a641.59471$222
100 1 $aJansson, Tove.
240 10 $aMuumimamman keittokirja.$lEnglish
245 10 $aMoomins cookbook :$ban introduction to Finnish cuisine /$cTove Jansson and Sami Malila.
260 $aLondon :$bSelfMadeHero,$c2010.
300 $a135 p. :$bill. ;$c22 cm.
500 $aOriginally published in Finnish: Helsinki, Finland : Werner Söderström, 1993.
504 $aIncludes bibliographical references (p. 133) and index.
650 0 $aCooking, Finnish.
650 0 $aMoomins (Fictitious characters)$xMiscellanea.
655 7 $aCookbooks.$2lcgft
700 1 $aMalila, Sami.
988 $a20120504
049 $aSLRR
906 $0OCLC