| Record ID | harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:256650791:694 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:256650791:694?format=raw |
LEADER: 00694nam a2200253 a 4500
001 013224007-6
005 20130306174441.0
008 120705s2011 le ab 001 0 eng d
020 $a9789953022017
020 $a9953022011
035 0 $aocn798282358
040 $aCGL$cCGL
100 1 $aKamakian, Aline.
245 10 $aArmenian cuisine /$cAline Kamakian, Barbara Drieskens.
250 $a1st ed.
260 $a[Beirut? :$bThe authors]$c2011.
300 $a367 p. :$bill. (chiefly col.), col. map ;$c28 cm.
500 $aIncludes index.
650 0 $aCooking, Armenian.
700 1 $aDrieskens, Barbara.
752 $aLebanon$dBeirut.
899 $a415_565726
988 $a20120603
906 $0OCLC