MARC Record from harvard_bibliographic_metadata

LEADER: 02178cam a22004334a 4500
001 013322442-2
005 20121005185951.0
006 m d
008 120214s2012 flua b 001 0 eng
010 $a 2011052594
016 7 $a016009898$2Uk
016 7 $a101586684$2DNLM
020 $a9781439849491 (hardback)
020 $a1439849498 (hardback)
035 0 $aocn613423644
040 $aDLC$beng$cDLC$dYDX$dBTCTA$dUKMGB$dYDXCP$dIG#$dCDX$dOCLCO$dNLM
042 $apcc
050 00 $aRC903$b.N878 2012
060 00 $a2012 E-834
060 10 $aWJ 300
082 00 $a616.6/1$223
084 $aMED055000$aMED060000$aMED078000$2bisacsh
245 00 $aNutrition therapy for chronic kidney disease /$ceditors, Lynn K. Thomas, Jennifer Bohnstadt Othersen.
260 $aBoca Raton :$bCRC Press,$cc2012.
300 $axiv, 294 p. :$bill. ;$c27 cm.
520 $a"This book presents variations in nutritional therapy through the five stages of chronic kidney disease. Chapters cover history of renal disease management and pathophysiology; electrolyte and acid-based disorders; acute renal disease; dialysis techniques; children/adolescents with chronic kidney disease; pregnancy with chronic kidney disease; bone and mineral disorders management; drug-nutrient/drug supplements; endocrine and lipid management; anemia management; enteral and parenteral support; nutrition post transplant; and establishing quality of life improvement parameters. The text links clinical applications to the Kidney Foundation Outcome Quality Initiative resources and provides dietary and supplement recommendations"--$cProvided by publisher.
504 $aIncludes bibliographical references and index.
650 22 $aChronic Disease$xtherapy.
650 12 $aNutrition Therapy.
650 12 $aKidney Diseases$xdiet therapy.
650 0 $aKidneys$xDiseases$xNutritional aspects.
650 0 $aKidneys$xDiseases$xDiet therapy.
650 7 $aMEDICAL / Nephrology.$2bisacsh
650 7 $aMEDICAL / Nutrition.$2bisacsh
650 7 $aMEDICAL / Public Health.$2bisacsh
700 1 $aThomas, Lynn K.
700 1 $aBohnstadt Othersen, Jennifer.
988 $a20120803
906 $0DLC