| Record ID | harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:762502277:1256 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:762502277:1256?format=raw |
LEADER: 01256nam a2200301Ia 4500
001 013698205-0
005 20130822122310.0
008 120620s2013 maua b 001 0 eng d
020 $a9781566569170
020 $a1566569176
035 0 $aocn796756363
040 $aBTCTA$beng$cBTCTA$dBDX$dYDXCP$dIAM$dBKX$dWIM$dOQX$dQBX$dNZAUC$dCPL$dVP@
050 4 $aTX783$b.P343 2012
082 04 $a641.853$223
100 1 $aPagrach-Chandra, Gaitri.
245 10 $aSugar & spice :$bsweets and treats from around the world /$cGaitri Pagrach-Chandra ; photography by Yuki Sugiura.
246 3 $aSugar and spice
250 $a1st American ed.
260 $aNorthampton, Mass. :$bInterlink Books,$c2013.
300 $a287 p. :$bcol. ill. ;$c26 cm.
504 $aIncludes bibliographical references (p. [286]) and index.
505 0 $aCaramels, toffees, and more -- Brittles with crunch and zing -- Delights from near and far -- Creamy creations -- Magical marzipan -- Nice and nutty -- Totally truffles -- Simply chocolate -- Brownie bites -- Shortbread selection -- A tartlet or two -- Deliciously dainty.
650 0 $aConfectionery.
650 0 $aInternational cooking.
655 7 $aCookbooks.$2lcgft
700 1 $aSugiura, Yuki.
988 $a20130531
906 $0OCLC