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MARC Record from harvard_bibliographic_metadata

Record ID harvard_bibliographic_metadata/ab.bib.14.20150123.full.mrc:187697816:1776
Source harvard_bibliographic_metadata
Download Link /show-records/harvard_bibliographic_metadata/ab.bib.14.20150123.full.mrc:187697816:1776?format=raw

LEADER: 01776cam a2200481Ii 4500
001 014138575-8
005 20141211111825.0
008 140526s2014 ja a b 001 0 jpn d
020 $a9784623070176
020 $a4623070174
035 0 $aocn880548357
040 $aTRCLS$beng$erda$cTRCLS$dOCLCO$dHMY
043 $aa-ja---
090 $aHD9016.J42$bS46 2014
245 00 $6880-01$aShoku to nō no shakaigaku :$bseimei to chiiki no shiten kara /$cMasugata Toshiko, Taniguchi Yoshimitsu, Tachikawa Masashi hencho.
250 $6880-02$aShohan.
264 1 $6880-03$aKyōto-shi :$bMineruva Shobō,$c2014.
300 $axii, 307 pages :$billustrations ;$c21 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $aMinerva text library ;$v64
504 $aIncludes bibliographical references and indexes.
650 0 $aFood supply$zJapan.
650 0 $aAgriculture and state$zJapan.
650 0 $aAgriculture$xEconomic aspects$zJapan.
650 07 $6880-04$aNōgyō.$2jlabsh/4
650 07 $6880-05$aShokumotsu.$2jlabsh/4
700 1 $6880-06$aMasugata, Toshiko,$d1947-
700 1 $6880-07$aTaniguchi, Yoshimitsu.
700 1 $6880-08$aTachikawa, Masashi,$d1962-
880 00 $6245-01$a食と農の社会学 :$b生命と地域の視点から /$c桝潟俊子, 谷口吉光, 立川雅司編著.
880 $6250-02$a初版.
880 1 $6264-03$a京都市 :$bミネルヴァ書房,$c2014.
880 07 $6650-04$a農業.$2jlabsh/4
880 07 $6650-05$a食物.$2jlabsh/4
880 1 $6700-06$a桝潟俊子,$d1947-
880 1 $6700-07$a谷口吉光.
880 1 $6700-08$a立川雅司,$d1962-
830 0 $aMinerva text library ;$v64.
988 $a20140813
049 $aHMYY
906 $0OCLC