MARC Record from harvard_bibliographic_metadata

LEADER: 02964cam a2200457 i 4500
001 014281467-9
005 20150116224818.0
008 140819s2014 enkabf b 001 0 eng
010 $a 2014029680
015 $aGBB4B9442$2bnb
016 7 $a016912837$2Uk
020 $a9781137406361 (hardback)
020 $a1137406364 (hardback)
035 0 $aocn889941157
035 $a(PromptCat)40024427492
040 $aDLC$erda$beng$cDLC$dYDX$dOCLCO$dUKMGB$dYDXCP$dBTCTA$dBDX$dCDX
042 $apcc
050 00 $aPR149.F66$bA73 2014
082 00 $a820.9/3564$223
084 $aLIT004120$aLIT007000$2bisacsh
100 1 $aArcher, Jayne Elisabeth,$eauthor.
245 10 $aFood and the literary imagination /$cJayne Elisabeth Archer, Richard Marggraf Turley, Howard Thomas.
264 1 $aHoundmills, Basingstoke, Hampshire ;$aNew York :$bPalgrave Macmillan,$c2014.
300 $axvi, 222 pages, 4 unnumbered pages of plates :$billustrations (some color), maps (some color) ;$c23 cm
336 $atext$btxt$2rdacontent
336 $astill image$bsti$2rdacontent
336 $acartographic image$bcri$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $a"People, international agencies and governments are increasingly concerned about the nature of our food, where it comes from, and the conditions in which it is produced. By close reading of a wide sweep of historical literature, including works by Chaucer, Shakespeare, Keats and George Eliot, Food and the Literary Imagination shows that such anxieties are nothing new, and that we are not confronting them alone. Too often, we engage with our rural, worked environments through the lens of apparently sentimental and incidental literary representations. The book recovers lost understandings of the materiality of life and sustenance for the authors and their first readers"--$cProvided by publisher.
504 $aIncludes bibliographical references and index.
505 8 $aMachine generated contents note: -- List of IllustrationsAcknowledgementsNotes on the AuthorsList of abbreviationsNotes on Literary Texts and Note on UsagePrologue. Food Security and the Literary Imagination1. Food Matters2. The Field in Time3. Chaucer's Pilgrims and a Medieval Game of Food4. Remembering the Land in Shakespeare's Plays5. Keats's Ode 'To Autumn': Touching the Stubble Plains6. The Mill in Time: George Eliot and the New AgronomyEpilogue. The Literary Imagination and the Future of FoodNotes and ReferencesSelect BibliographyIndex.
650 0 $aEnglish literature$xHistory and criticism.
650 0 $aFood in literature.
650 0 $aFood security in literature.
650 7 $aLITERARY CRITICISM / European / English, Irish, Scottish, Welsh.$2bisacsh
650 7 $aLITERARY CRITICISM / Books & Reading.$2bisacsh
700 1 $aTurley, Richard Marggraf,$d1970-$eauthor.
700 1 $aThomas, Howard,$d1948-$eauthor.
988 $a20150116
906 $0DLC