MARC record from Internet Archive

LEADER: 02741cam 2200373Ia 4500
001 ocm70113140
003 OCoLC
005 20220823004601.0
008 060615s2005 nyu 000 0 eng d
040 $aSISPL$beng$cSISPL$dBAKER$dYDXCP$dOCLCG$dSINLB$dNRM$dOCLCQ$dF4W$dOCLCF$dOCLCQ$dZH7$dOCLCO
020 $a0595367267
020 $a9780595367269
035 $a(OCoLC)70113140
050 4 $aTX911.3.M27$bV46 2005
082 04 $a647.94068$222
100 1 $aVenison, Peter,$d1942-
245 10 $a100 tips for hoteliers :$bwhat every successful hotel professional needs to know and do /$cPeter Venison.
246 3 $aOne hundred tips for hoteliers :$bwhat every successful hotel professional needs to know and do
260 $aNew York :$biUniverse, Inc.,$c©2005.
300 $axv, 155 pages ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
505 0 $aChoosing the Right Site -- Planning Your Development -- During Construction -- Getting Open -- Motivating the Operational Team -- Satisfying Your Guests -- Circles of Focus -- Marketing -- Training -- Controlling the Assets -- Only Seven Tips to Go.
520 $aTwenty-two years ago, author Peter Venison's Hotel Management became a best seller in the hotel and tourism industry, labeled a "must read" on the curriculum of every hotel school, and landed on the bookshelf of every hotel manager. Despite many requests for a follow-up volume, Venison declined, on the basis that he had nothing new to say. Now he does. Holed up for several weeks in five star hotels while concluding a complicated business deal, Venison realized that the standards offered by the industry still fall short of perfection. As a result, he has put pen to paper to produce this handy catalogue of suggestions to hoteliers, based upon his considerable personal experience as a hotelier and perpetual hotel guest. 100 Tips for Hoteliers guides you from the inception of a hotel to its opening and operation, offering practical tips for each stage of the journey. It should prove equally useful to hotel school students as a checklist of what they can expect, and also to practicing hotel managers as a reminder of their responsibilities. Proceeds from the sale of 100 Tips for Hoteliers will be donated to the Duke of Edinburgh Cup charity.
650 0 $aHotel management.
650 6 $aHôtels$xGestion.
650 7 $aHotel management.$2fast$0(OCoLC)fst00961743
938 $aBaker & Taylor$bBKTY$c16.95$d16.95$i0595367267$n0006703533$sactive
938 $aYBP Library Services$bYANK$n2372184
029 1 $aAU@$b000041106560
029 1 $aNLGGC$b32136189X
994 $aZ0$bIME
948 $hNO HOLDINGS IN IME - 102 OTHER HOLDINGS