| Record ID | ia:CAT10233052 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/CAT10233052/CAT10233052_marc.xml |
| Download MARC binary | https://www.archive.org/download/CAT10233052/CAT10233052_meta.mrc |
LEADER: 01140cam 2200313I 4500
001 205241
005 20130502210141.0
008 800401 ||| 000 eng d
016 7 $aCAT10233052$2DNAL
035 $90233-05260
035 $a205241
040 $aAGL$dAGL
049 $aAGLL
070 $a1$bAg84Pro no. 708
072 0 $a1500
110 10 $aUnited States.$bConsumer and Marketing Service.
245 00 $aHow to use USDA grades in buying food.
260 00 $a[Washington,$bU.S. Govt. Print. Off.,$c1966]
300 $a[12] p.
490 1 $aU.S. Dept. of Agriculture. PA-708
500 $aIssued June 1966.
500 $aSupersedes Shopper's guide to U.S. grades for food, by E. A. Ferris, issued as U.S. Dept. of Agriculture. Home and garden bulletin no. 58 (1Ag84Hg)
700 10 $aFerris, Eleanor A.$q(Eleanor Ann),$d1921-$tShopper's guide to U.S. grades for food.
830 0 $aProgram aid (United States. Department of Agriculture) ;$v708.
930 $a20130502$b00000000$c00000000
939 $a20100126$b20100205$c00000000
946 $aUSDA
959 $a$c2013/05/02$essouder$gap
959 $a$c2010/01/26$eryounger$gap