| Record ID | ia:CAT31313914006 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/CAT31313914006/CAT31313914006_marc.xml |
| Download MARC binary | https://www.archive.org/download/CAT31313914006/CAT31313914006_meta.mrc |
LEADER: 00982cam 2200313Ia 4500
001 1313914
005 20150325210010.0
008 100901s1966 dcua f000 0 eng d
016 7 $aCAT31313914$2DNAL
035 $a(OCoLC)ocn660023140
035 $a1313914
040 $aFUG$cFUG$dOCLCF$dAGL
070 0 $aA280.39$bC762 no.8 1966
086 0 $aA 88.40/2:8/rev.
049 $aAGLL
245 00 $aUSDA's beef carcass evaluation service.
250 $aRev. ed.
260 $a[Washington, D.C.] :$bU.S. Dept. of Agriculture, Consumer and Marketing Service,$c1966.
300 $a1 folded sheet (5 p.) :$bill. ;$c23 cm.
490 1 $aC&MS ;$v8
500 $aCover title.
500 $a"August 1966."
650 0 $aBeef cattle$xCarcasses$xGrading.
710 1 $aUnited States.$bConsumer and Marketing Service.
830 0 $aC & MS (Series) ;$v8.
930 $a20150325$b00000000$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2015/03/25$do$ecojoade$f$hrecon