| Record ID | ia:CAT31315041 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/CAT31315041/CAT31315041_marc.xml |
| Download MARC binary | https://www.archive.org/download/CAT31315041/CAT31315041_meta.mrc |
LEADER: 01538cam 2200385Ii 4500
001 1315041
005 20150501212920.0
008 050707s1944 dcua b f000 0 eng d
016 7 $aCAT31315041$2DNAL
035 $a(OCoLC)ocm60819209
035 $a1315041
040 $aRIU$beng$cRIU$dFUG$dOCLCA$dOCLCQ$dAGL
043 $an-us---
070 0 $a166.3$bM68 no.84 1945
086 0 $aA 72.8:84
049 $aAGLL
100 1 $aGessner, Anne L.$q(Anne Lauretta),$d1905-
245 10 $aCooperative possibilities in freezing fruits and vegetables /$cby Anne L. Gessner.
260 $aWashington, DC :$bU.S. Farm Credit Administration,$c1945.
300 $a60 pages :$billustrations ;$c27 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aMiscellaneous report ;$vno. 84
504 $aIncludes bibliographical references.
650 0 $aAgriculture, Cooperative$zUnited States.
650 0 $aFrozen vegetables$xCooperative marketing$zUnited States.
650 0 $aFrozen fruit$xCooperative marketing$zUnited States.
710 1 $aUnited States.$bFarm Credit Administration.$bCooperative Research and Service Division.
710 1 $aUnited States.$bDepartment of Agriculture.
830 0 $aMiscellaneous report (United States. Farm Credit Administration. Cooperative Research and Service Division) ;$vno. 84 (1945).
930 $a20150416$b20150501$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2015/04/16$do$ecojoade$f$hrecon