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MARC record from Internet Archive

LEADER: 01812cam 2200505 a 4500
001 ocn794668909
003 OCoLC
005 20220914134642.0
008 120604s1976 xx o 001 0 eng d
006 m o d
007 cr cnu---unuuu
040 $aOPELS$beng$epn$cOPELS$dOCLCQ$dOCLCF$dOCLCQ$dDEBSZ$dLEAUB$dOCLCQ$dOCLCO$dOCL
020 $a0120072327$q(electronic bk.)
020 $a9780120072323$q(electronic bk.)
035 $a(OCoLC)794668909
050 4 $aQD320$b.A38 v.32
082 04 $a572/.56$223
245 00 $aAdvances in carbohydrate chemistry and biochemistry.$nVolume 32 /$cedited by R. Stuart Tipson.
260 $a[Place of publication not identified] :$bAcademic Press,$c1976.
300 $a1 online resource
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
500 $aIncludes indexes.
588 0 $aOnline resource; title from publisher's Web site (ScienceDirect, viewed on June 4, 2012).
650 0 $aCarbohydrates.
650 0 $aBiochemistry.
650 0 $aGlucides.
650 6 $aGlucides.
650 6 $aBiochimie.
650 7 $acarbohydrate.$2aat
650 7 $abiochemistry.$2aat
650 7 $aGlucides.$2fast$0(OCoLC)fst00943677
650 7 $aBiochemistry.$2fast$0(OCoLC)fst00831961
650 7 $aCarbohydrates.$2fast$0(OCoLC)fst00846754
655 4 $aElectronic books.
700 1 $aTipson, R. Stuart.
856 40 $3ScienceDirect$uhttps://www.sciencedirect.com/science/book/9780120072323
856 40 $3ScienceDirect$uhttps://www.sciencedirect.com/science/bookseries/00652318/32
029 1 $aCHBIS$b010354454
029 1 $aCHVBK$b329755838
029 1 $aDEBSZ$b48246514X
029 1 $aGBVCP$b825906253
994 $aZ0$bGTX
948 $hNO HOLDINGS IN GTX - 79 OTHER HOLDINGS