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MARC record from Internet Archive

LEADER: 02407cam 2200445Ia 4500
001 ocn137300864
003 OCoLC
005 20211013224851.0
008 070601s2007 nyua 001 0 eng d
040 $aOCO$beng$cOCO$dEYE$dYDXCP$dBTCTA$dBAKER$dQBX$dVP@$dOCLCA$dBDX$dMGC$dOCLCO$dOCLCF$dOCLCQ$dOCLCA$dNMC$dOCLCQ$dOCLCA
020 $a1585679046$q(pbk.)
020 $a9781585679041$q(pbk.)
035 $a(OCoLC)137300864
050 4 $aTX715$b.J76 2007
082 04 $a641.5973$222
100 1 $aJones, Evan,$d1915-1996.
245 10 $aAmerican food :$bthe gastronomic story /$cEvan Jones.
250 $a3rd ed., rev. and expanded. /$bwith a new introduction by Judith Jones.
260 $aWoodstock, N.Y. :$bOverlook Press,$c©2007.
300 $a516 pages :$billustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes indexes.
505 0 $aPuritans and plantations -- The French touch -- Padres and conquistadores -- Gemütlichkeit and serious eating -- Body and soul -- The harvest century -- Shakers, bakers, breakfast-food makers -- Melting pot? -- Beginnings revisited -- Recipes. Appetizers and hors d'oeuvre ; Breads, pancakes, doughnuts ; Soups ; Vegetables ; Meat ; Poultry ; Fish and seafood ; Game ; Salads ; Casseroles, lunch and supper dishes ; Sauces ; Desserts.
520 $a"In American food, a journey rife with delicious history and delightful anecdotes, Evan Jones traces our culinary heritage from colonial times into the present. As he examines such diverse American kitchen achievements as soul food, Cajun cooking, Yankee-Hill country fare, and festive Southern dinners, he defines a delicious and uniquely American style of cooking."--Page 4 of cover.
650 0 $aCooking, American.
650 0 $aFood.
650 7 $aCooking, American.$2fast$0(OCoLC)fst01753224
650 7 $aFood.$2fast$0(OCoLC)fst00930458
700 1 $aJones, Judith,$d1924-2017.
938 $aBaker & Taylor$bBKTY$c24.95$d18.71$i1585679046$n0007074927$sactive
938 $aBrodart$bBROD$n06137121$c$24.95
938 $aBaker and Taylor$bBTCP$nBK0007074927
938 $aQuality Books, Inc.$bQUAL$nqbi07800622
938 $aYBP Library Services$bYANK$n2528642
029 1 $aQBX$bqbi07800622
029 1 $aYDXCP$b2528642
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 80 OTHER HOLDINGS