MARC record from Internet Archive

LEADER: 02556cam a2200517 i 4500
001 827256587
003 OCoLC
005 20151005112928.0
008 130709s2013 nyua 001 0 eng
010 $a2013027580
020 $a9781250039064 (paper over board : alk. paper)
020 $a1250039061 (paper over board : alk. paper)
029 1 $aAU@$b000051738757
035 $a827256587
035 $a(OCoLC)827256587
037 $aBRO-copy20131011-153
040 $aDLC$beng$erda$cDLC$dBTCTA$dBDX$dTI2$dVP@$dORX$dSFR$dUtOrBLW
042 $apcc
049 $aSFRA
050 00 $aTX813.A6$bP386 2013
082 00 $a641.6/411$223
092 $a641.6411$bP3841a
100 1 $aPennington, Amy,$d1974-$eauthor.
245 10 $aApples, from harvest to table :$b50 recipes plus lore, crafts and more starring the tried-and-true favorite /$cAmy Pennington ; photography by Olivia Brent.
250 $aFirst edition.
264 1 $aNew York :$bSt. Martin's Griffin,$c2013.
300 $a143 pages :$bcolor illustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
505 00 $tIntroduction --$tBreakfast & Brunch --$tSalads, Starters & Sides --$tMain --$tPies, Crumbles & Cakes --$tJams, Relishes & Chutneys.
520 $a"Apples: From Harvest to Table collects 50 delicious recipes starring the classic favorite. Organized into five chapters-Breakfast & Brunch; Salads, Starters & Sides; Mains; Pies, Crumbles & Crisps; and James, Jellies & Preserves-these wholesome, straightforward recipes will quickly become go-to meals in every apple-loving kitchen. Illustrated with beautiful food photography and vintage botanical drawings, this cookbook also includes essays on topics ranging from heirloom apple varieties and making your own apple juice to kid focused recipes and apple crafts"--Provided by the publisher.
650 0 $aCooking (Apples)
655 7 $aCookbooks.$2lcgft
907 $a.b26705771$b12-20-18$c09-27-13
998 $axbt$b10-11-13$cm$da $e-$feng$gnyu$h0$i0
957 00 $aOCLC reclamation of 2017-18
907 $a.b26705771$b03-09-15$c09-27-13
956 $aPre-reclamation 001 value: ocn827256587
975 $aSFR
980 $a1013
998 $axbt$b10-11-13$cm$da$e-$feng$gnyu$h0$i0
994 $aC0$bSFR
999 $yMARS
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