| Record ID | ia:apracticaltreat00brangoog |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/apracticaltreat00brangoog/apracticaltreat00brangoog_marc.xml |
| Download MARC binary | https://www.archive.org/download/apracticaltreat00brangoog/apracticaltreat00brangoog_meta.mrc |
LEADER: 01917cam 2200457I 4500
001 ocm01335041
003 OCoLC
005 20211101182044.0
008 750515s1890 paua 000 0 eng
010 $a 00007263
040 $aDLC$beng$cPHA$dOCL$dAGL$dOCLCG$dKRTAS$dPHA$dOCLCA$dOCLCF$dOCLCQ$dKLH$dEUW$dOCLCQ
016 7 $aCAT11014367$2DNAL
035 $a(OCoLC)1335041
050 04 $aTP990$b.B79
070 0 $a390$bB73
072 0 $aQ105
082 04 $a664.55$bB735p, 1890
100 1 $aBrannt, William T.$q(William Theodore),$d1844-
245 12 $aA practical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation ...$ced. from various sources, by William T. Brannt.
260 $aPhiladelphia,$bH.C. Baird & co$c1890.
300 $axxxii, 17-479 pages$billustrations$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
650 0 $aVinegar.
650 0 $aAcetic acid.
650 0 $aFruit.
650 0 $aWine and wine making.
650 0 $aCanning and preserving.
650 2 $aAcetic Acid.
650 2 $aFruit.
650 2 $aWine.
650 7 $aAcetic acid.$2fast$0(OCoLC)fst00795582
650 7 $aCanning and preserving.$2fast$0(OCoLC)fst00845860
650 7 $aFruit.$2fast$0(OCoLC)fst00935548
650 7 $aVinegar.$2fast$0(OCoLC)fst01167055
650 7 $aWine and wine making.$2fast$0(OCoLC)fst01175907
776 08 $iOnline version:$aBrannt, William T. (William Theodore), 1844-$tPractical treatise on the manufacture of vinegar and acetates, cider, and fruit-wines; preservation of fruits and vegetables by canning and evaporation .$dPhiladelphia, H.C. Baird & co; [etc., etc.] 1890$w(OCoLC)612636977
938 $aKirtas Technologies, Inc.$bKRTS$n669935
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 25 OTHER HOLDINGS